Famous Dave's Bar-B-Que is an award-winning barbeque restaurant that is quickly expanding across America. Since the first Famous Dave's opened in 1994 the chain has grown to over 100 company-owned and franchised locations in 24 states. Famous Dave's success is the result of a commitment to the finest food and the best dining experience known to barbeque.

The Food. Famous Dave's features hickory-smoked St. Louis-style spareribs, Texas Beef Brisket, and Famous Dave's award-winning BBQ sauces. Additionally, the menu offers mouth-watering BBQ sandwiches, tasty burgers, garden fresh salads and appetizers. Plus the restaurants serve up such down home classics as made-from-scratch corn bread muffins, potato salad, coleslaw and the signature "Wilbur" Beans. Famous Dave's delectable homemade desserts include award-winning Bread Pudding and hot fudge Kahlua brownies.

The Dining Experience. Satisfied customers aren't enough for Famous Dave's - the Famous Dave's team won't settle for anything other than delighted guests. In fact, every customer is treated as though they were a "guest" at one of Dave's famous backyard barbeques. Even the fantastic blues and roots music playing in the Famous Dave's restaurants have been carefully hand chosen by Dave from his thousands of CD's.

Awards and Honors. Having won awards for everything from Best Sauce to Best Ribs to Best Cookbook, Famous Dave's has received wide acclaim and praise from customers and critics alike. In previous years during rib competition season, the Famous Dave's Rib Team has raked in 1st place awards at the Great American Rib Cook-off in Ohio, the Sioux Empire Rib-fest in Sioux Falls, South Dakota, the Rib Fest & More in Fargo, North Dakota, the Pontiac Rib America Rib Fest in Pontiac, Michigan, the Twin Cities Rockin' Rib Fest in Minneapolis, Minnesota and the Rib America Indianapolis Rib Fest in Indiana, to name just a few.

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